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With Aquarius equipment from CFS Weert a wide range of ball and cylindrical shapes can be created. Lollipops can be further enhanced with flavourful fillings of chocolate, powders or pastes, with diameters between 18 and 35 mm. To retain the attractive candy mass shape, cooling is necessary directly after forming. Once cooled, the lollipops proceed to a wrap chosen to enhance their appealing design perfectly.
 | Take a glance at our wide range of machinery for the production of ball lollipops and contact us to discuss your challenging ideas. |
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